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Chocolate-Peanut Butter Granola Bites

  • Prep 15 min
  • Total 15 min
  • Ingredients 5
  • Servings 36

These no-bake treats make a great energy-boosting breakfast or after-school snack. ...MORE+ LESS-

Erin Erin
March 26, 2015

Ingredients

1/3
cup packed brown sugar
1/3
cup honey
1/3
cup peanut butter
1
bag Gluten Free Chex™ Granola Mix Mixed Berry Almond
1/3
cup chocolate chips

Steps

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  • 1
    Line cookie sheet with cooking parchment paper.
  • 2
    In 1-quart saucepan, stir together 1/3 cup brown sugar, 1/3 cup honey and 1/3 cup peanut butter. Heat to boiling; boil 1 minute.
  • 3
    In large bowl, stir together 1 bag Gluten Free Chex™ mixed berry almond granola mix and 1/3 cup chocolate chips. Pour honey mixture over granola mixture; stir until well combined.
  • 4
    Using small cookie scoop or 2 spoons, scoop small balls of mixture onto cookie sheet. Cool completely before serving.

Expert Tips

  • You can use any nut butter (almond, cashew or sun butter) in place of the peanut butter.
  • For a healthier spin, use dried fruit in place of the chocolate chips.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
80
Calories from Fat
25
% Daily Value
Total Fat
3g
5%
Saturated Fat
1/2g
3%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
20mg
1%
Potassium
40mg
1%
Total Carbohydrate
12g
4%
Dietary Fiber
0g
0%
Sugars
8g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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