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Apple Nachos

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  • 5 min prep time
  • 10 min total time
  • 4 ingredients
  • 4 servings
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Get ready for an after-school-snack that will keep the kids happy and full, a double-win.

Angie McGowan
August 21, 2012

Ingredients

4
apples, any variety, cored and sliced
2
tablespoons chocolate chips
2
tablespoons sweetened flaked coconut
1/4
cup caramel sauce, warmed

Steps

  • 1 Arrange apple slices on a plate like you would nacho chips. Sprinkle with chocolate chips and coconut.
  • 2 Drizzle with caramel sauce, and serve.
  • 1 Arrange apple slices on a plate like you would nacho chips. Sprinkle with chocolate chips and coconut.
  • 2 Drizzle with caramel sauce, and serve.

Expert Tips

Warmed peanut butter or hazelnut spread with cocoa can be substituted for the caramel sauce in this recipe.

I like to use Fuji apples for this recipe, but any sweet or tart, crisp apple will work.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
194.2
% Daily Value
Total Fat
2.7g
4%
Saturated Fat
1.8g
9%
Cholesterol
1.3mg
0%
Sodium
85.9mg
4%
Total Carbohydrate
44.9g
15%
Dietary Fiber
5.0g
20%
Sugars
24.3g
Protein
1.2g
% Daily Value*:
Vitamin C
14.10%
14%
Calcium
3%
3%
Iron
2.20%
2%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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