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5-Ingredient Monster Cookie Bars

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 5-Ingredient Monster Cookie Bars
  • Prep 15 min
  • Total 4 hr 10 min
  • Ingredients 5
  • Servings 16
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Inspired by our fan-favorite 5-ingredient Monster Cookies, these quick and easy bars are a treat that everyone can get behind. Top it all off with an irresistible chocolate drizzle that will take this recipe from "that's good!" to "can we have seconds?"
Updated Apr 15, 2019

Ingredients

Steps

  • 1
    Heat oven to 350°F. Line 9-inch square pan with foil, allowing some to hang over sides of pan.
  • 2
    In large bowl, break cookie dough into small chunks. Stir in 1/2 cup of the chocolate chips and the remaining ingredients until well mixed. Press mixture in pan.
  • 3
    Bake 19 to 24 minutes or until top is golden brown and toothpick inserted 2 inches from side of pan comes out almost clean. Cool 30 minutes.
  • 4
    In small microwavable bowl, microwave remaining 1/4 cup chocolate chips uncovered on High 30 to 60 seconds, stirring until melted. Transfer melted chocolate to small resealable food-storage plastic bag; cut small corner off one end of bag, and drizzle on top of bars. Cool completely, about 3 hours, or until chocolate is set. Remove bars from pan; cut into 4 rows by 4 rows.

Tips from the Pillsbury Kitchens

  • tip 1
    Lining your pan with foil helps for easy removal and less cleanup for you!
  • tip 2
    Store bars in tightly covered container at room temperature.

Nutrition Information

240 Calories, 11g Total Fat, 3g Protein, 31g Total Carbohydrate, 20g Sugars

Nutrition Facts

Serving Size: 1 Bar
Calories
240
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
4 1/2g
23%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
150mg
6%
Potassium
80mg
2%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
5%
Sugars
20g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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