Spooky Spider Cookies

These creepy-crawlers, made with filled cookies, candies, and ready-made frosting "glue", are perfect for a Halloween gathering.

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  • prep time 45 min
  • total time
  • ingredients 4
  • servings 20
 

Ingredients

Black string licorice
20
orange creme-filled chocolate sandwich cookies
1
teaspoon chocolate ready-to-spread frosting (from 16-oz. container)
40
miniature candy-coated chocolate pieces

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 For each cookie, cut eight 1 1/2-inch pieces of licorice for legs. Insert 4 pieces into each side of each cookie.
  • 2 With frosting, attach 2 miniature chocolate pieces to top of each cookie for eyes. If desired, pipe a design with frosting on back of each spider cookie.
  • 1 For each cookie, cut eight 1 1/2-inch pieces of licorice for legs. Insert 4 pieces into each side of each cookie.
  • 2 With frosting, attach 2 miniature chocolate pieces to top of each cookie for eyes. If desired, pipe a design with frosting on back of each spider cookie.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie
Calories
105
(
Calories from Fat
35),
% Daily Value
Total Fat
4g
4%
(Saturated Fat
3g,
3%
),
Cholesterol
0mg
0%;
Sodium
60mg
60%;
Total Carbohydrate
16g
16%
(Dietary Fiber
0g
0%
  Sugars
9g
9%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1/2 Starch; 1/2 Other Carbohydrate; 1 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.