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Caramel Apple Cookies

caramel apple cookies
Caramel Apple Cookies
  • Prep 30 min
  • Total 1 hr 10 min
  • Ingredients 7
  • Servings 24

Pillsbury® sugar cookies provide a simple addition to these apple cookies. A wonderful dessert drizzled with caramel and topped with pecans. MORE+ LESS-

Updated September 22, 2020
Pillsbury Cookies
Make with
Pillsbury Cookies

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
1/4
cup all-purpose flour
3/4
cup chopped peeled apple (1 medium)
1/2
teaspoon apple pie spice
24
caramels, unwrapped (from 14-oz bag)
2
tablespoons half-and-half
3
tablespoons chopped pecans

Steps

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  • 1
    Heat oven to 350°F. In large bowl, break up cookie dough. Stir or knead in flour, apple and apple pie spice until well blended. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.) Drop by rounded tablespoonfuls onto ungreased cookie sheets.
  • 2
    Bake 14 to 16 minutes or until edges are golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 20 minutes.
  • 3
    Meanwhile, in small microwavable bowl, microwave caramels and half-and-half uncovered on High 30 to 60 seconds, stirring once, until caramels are melted. Drizzle over tops of cookies; sprinkle with pecans. Store covered in refrigerator.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Cookie
Calories
140
Calories from Fat
45
% Daily Value
Total Fat
5g
8%
Saturated Fat
1 1/2g
7%
Trans Fat
1g
Cholesterol
0mg
0%
Sodium
90mg
4%
Potassium
30mg
1%
Total Carbohydrate
21g
7%
Dietary Fiber
0g
0%
Sugars
13g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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