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Salted Caramel Thumbprint Cookies

Salted Caramel Thumbprint Cookies
  • Prep 35 min
  • Total 1 hr 35 min
  • Ingredients 5
  • Servings 36

The creamy, soft salted caramel filling nestled in the middle of these sugar cookies is so good, you’ll never want to make thumbprints any other way. ...MORE+ LESS-

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
1/4
cup all-purpose flour
22
caramels, unwrapped (from 11-oz bag)
2
tablespoons heavy whipping cream
1
teaspoon kosher (coarse) salt

Steps

Hide Images
  • 1
    Heat oven to 350°F.
  • 2
    In medium bowl, crumble cookie dough; stir or knead in flour until well mixed. Shape dough into 36 (1-inch) balls. Place 1 inch apart on ungreased large cookie sheets.
  • 3
    Bake 11 to 13 minutes or until edges are set and light golden brown. Using back of round metal measuring teaspoon, make 1 1/4-inch indentation in center of each cookie. Cool 1 minute on cookie sheets. Remove to cooling rack. Cool completely, about 30 minutes.
  • 4
    Meanwhile, in small microwavable bowl, microwave caramels and whipping cream uncovered on High 1 to 2 minutes, stirring after 1 minute, until caramels are melted and smooth. Spoon about 1/2 teaspoon caramel into center of each cookie; sprinkle with salt. Let stand about 10 minutes or until caramel is set. Store covered in refrigerator up to 1 week.

Expert Tips

  • These easy salted caramel cookies are a nice treat for any occasion.
  • To easily spoon caramel in center of each cookie, cool caramel slightly, and spoon into resealable freezer plastic bag. Cut tiny corner off bag, and pipe into center of cookie.

Nutrition Information

Nutrition Facts

Serving Size: 1 Cookie
Calories
80
Calories from Fat
25
% Daily Value
Total Fat
3g
5%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
125mg
5%
Potassium
15mg
0%
Total Carbohydrate
13g
4%
Dietary Fiber
0g
0%
Sugars
9g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

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