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Hot Chocolate-Marshmallow Cookies

hot chocolate-marshmallow cookies Dessert
Hot Chocolate-Marshmallow Cookies
  • Prep 20 min
  • Total 45 min
  • Ingredients 6
  • Servings 12

Bite into a perky chocolate cookie and be rewarded with a melty marshmallow center. MORE+ LESS-

July 26, 2018
Bake-Off® Contest 47, 2014
Sarah Meuser
New Milford, Connecticut
Pillsbury Cookies
Make with
Pillsbury Cookies

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated chocolate chip cookies
1
cup chocolate flavored hazelnut spread
2
tablespoons unsweetened baking cocoa
1/2
teaspoon chili powder
1/2
teaspoon cinnamon
6
large marshmallows, cut in half

Steps

Hide Images
  • 1
    Heat oven to 350°F. Line 2 large cookie sheets with cooking parchment paper.
  • 2
    In large bowl, break up cookie dough. Add hazelnut spread, cocoa, chili powder and cinnamon. Beat with electric mixer on low speed about 2 minutes or until well blended.
  • 3
    Shape dough into 12 (2-inch) balls. Flatten each ball into 3-inch round. Shape 1 cookie dough round around 1 marshmallow half, covering completely. Repeat with remaining dough rounds and marshmallows. Place 2 inches apart on cookie sheets.
  • 4
    Bake 10 to 13 minutes or until surface of cookie appears cracked and marshmallow shows through. Cool 5 minutes; remove from cookie sheets to cooling racks. Cool 5 minutes. Serve warm. Store tightly covered.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
340
Calories from Fat
160
% Daily Value
Total Fat
18g
27%
Saturated Fat
6g
29%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
150mg
6%
Potassium
25mg
1%
Total Carbohydrate
43g
14%
Dietary Fiber
1g
4%
Sugars
17g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • The earliest versions of marshmallows date back as far as ancient Egypt, where they were used for medicinal purposes and eating them was reserved for royalty only. But because we’re lucky and living in the future, today even non-royals get to enjoy this widely available treat (although Kate Middleton’s brother did cofound a marshmallow company). There are lots of ways to enjoy marshmallows, but we’re especially partial to marshmallow cookies, like these hot chocolate cookies from the 2014 Pillsbury Bake-Off® Contest. They’ve remained one of our most popular cookies since then, with a solid four-star rating that speaks for itself! So even if you’re already an expert on how to make cookies, with their rich cocoa flavor and gooey centers, this new take is bound to impress you.
  • Bake-Off is a registered trademark of The Pillsbury Company ©2014

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