Turkey and Cherry Sandwich Minis

Name: Turkey and Cherry Sandwich Minis
Prep time: 20 min
Total time: 45 min
Yield: 16
Ingredients: 1 can Pillsbury™ refrigerated French bread; 2 slices bacon, finely chopped; 3 tablespoons mayonnaise; 1/4 cup crumbled blue cheese (1 oz); 1/4 cup cherry preserves; 8 oz thinly sliced deli smoked turkey breast; 4 large red lettuce leaves, cut in quarters

1 Ratings

1 Reviews

Kitchen Tested

Prep 20 min
Total 45 min
Ingredients 7
Servings 16

Turkey, cherries, bacon and blue make a tasty combo for filling mini French bread bites.

By Pillsbury Kitchens

Updated November 6, 2018

Make With

Pillsbury Bread

Bake-Off® Contest 46, 2013

Monica King
Vancouver, Washington

Ingredients

1 can Pillsbury™ refrigerated French bread
2 slices bacon, finely chopped
3 tablespoons mayonnaise
1/4 cup crumbled blue cheese (1 oz)
1/4 cup cherry preserves
8 oz thinly sliced deli smoked turkey breast
4 large red lettuce leaves, cut in quarters

Steps

1

Heat oven to 350°F. Spray large cookie sheet with cooking spray.
2

Place dough on work surface. Flatten loaf of dough to 18 inches long and 2 inches thick. Cut in half lengthwise. Make 8 crosswise cuts to make 16 buns. Place on cookie sheet. Bake 17 to 20 minutes or until golden brown. Remove to cooling rack; cool 10 minutes.
3

Meanwhile, in 8-inch nonstick skillet, cook bacon over medium-high heat 3 to 5 minutes or until crisp, stirring occasionally. Drain on paper towel. In small bowl, mix bacon, mayonnaise and blue cheese.
4

Cut each mini loaf in half horizontally to within 1/4 inch of other side; open each loaf to lie flat. Spread about 1 teaspoon mayonnaise mixture on bottom half of each roll. Spread about 1/2 teaspoon preserves on top half of each roll. Fill each sandwich with 1/8 of the turkey slices and 1 lettuce leaf. Fold tops over lettuce.

Nutrition Facts

Serving Size: 1 Serving

Calories: 110

Calories from Fat: 35

Total Fat: 4g; 6%

Saturated Fat: 1g; 5%

Trans Fat: 0g

Cholesterol: 10mg; 3%

Sodium: 340mg; 14%

Potassium: 40mg; 1%

Total Carbohydrate: 13g; 4%

Dietary Fiber: 0g; 0%

Sugars: 0g

Protein: 4g

% Daily Value*:

Vitamin A: 6%; 6%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 4%; 4%

Exchanges:

1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;