Combine your Thanksgiving leftovers in a new way for this tasty dinner that's ready in just 20 minutes!
Turkey à la King for Two
- Prep Time 20 min
- Total 20 min
- Ingredients 6
- Servings 2
Ingredients
- 2 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)
- 1 cup cubed cooked turkey
- 1/2 cup turkey gravy
- 1/2 cup cooked peas or other vegetable
- 1/4 cup sour cream
- Freshly ground black pepper, if desired
Instructions
-
Step1Bake biscuits as directed on bag.
-
Step2Meanwhile, in 2-quart saucepan, heat turkey, gravy and peas over medium-high heat until hot, stirring constantly. Reduce heat to medium. Stir in sour cream; cook and stir until thoroughly heated.
-
Step3To serve, split warm biscuits. Place 1 split biscuit on each plate; top with turkey mixture. Season with pepper.
Nutrition
480
Calories
26g
Total Fat
26g
Protein
36g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 480
- Calories from Fat
- 230
- Total Fat
- 26g
- 40%
- Saturated Fat
- 7g
- 33%
- Trans Fat
- 1g
- Cholesterol
- 100mg
- 33%
- Sodium
- 1010mg
- 42%
- Potassium
- 310mg
- 9%
- Total Carbohydrate
- 36g
- 12%
- Dietary Fiber
- 2g
- 10%
- Sugars
- 6g
- Protein
- 26g
% Daily Value*:
- Vitamin A
- 20%
- 20%
- Vitamin C
- 4%
- 4%
- Calcium
- 10%
- 10%
- Iron
- 15%
- 15%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 1/2 Lean Meat; 0 High-Fat Meat; 3 Fat;Carbohydrate Choice
2 1/2Recipe Tips
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