Heat oven to 350°F. Line large cookie sheet with foil. In large bowl, break up cookie dough. Stir or knead in 1/4 cup flour until well blended. Remove half the dough, and refrigerate remaining dough until needed. Sprinkle 2 tablespoons flour onto work surface. To form top of globe, shape dough into ball; roll in flour to coat. On cookie sheet, place ball on one end. Press or roll into 10-inch round.