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Sloppy Joe Pizza

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Sloppy Joe Pizza
  • Prep 20 min
  • Total 45 min
  • Ingredients 6
  • Servings 8
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Two dinnertime favorites merge in an easy pizza packed with bold flavors.
Updated Jun 16, 2021

Ingredients

Steps

  • 1
    In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in sloppy joe sauce. Reduce heat; simmer uncovered 5 minutes.
  • 2
    If using classic crust: Heat oven to 425°F. Sprinkle cornmeal on 14-inch pizza stone. Unroll dough on pizza stone. Starting at center, press out dough with hands into 14-inch round, forming 1/2-inch rim. If using thin crust: Heat oven to 400°F. Spray or grease 15x10-inch or larger dark or nonstick cookie sheet. Sprinkle cornmeal on cookie sheet. Unroll dough on cookie sheet. Starting at center, press dough into 15x10-inch rectangle.
  • 3
    Spoon hot beef mixture over dough. Top with onions and cheese.
  • 4
    Bake classic crust 18 to 23 minutes, bake thin crust 15 to 20 minutes, or until crust is golden brown. Cut into 8 servings.

Tips from the Pillsbury Kitchens

  • tip 1
    Turn up the heat when you add chopped green chiles with the green onion.

Nutrition Information

300 Calories, 13g Total Fat, 18g Protein, 29g Total Carbohydrate, 7g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
300
Calories from Fat
110
Total Fat
13g
19%
Saturated Fat
6g
29%
Trans Fat
1/2g
Cholesterol
50mg
17%
Sodium
790mg
33%
Potassium
170mg
5%
Total Carbohydrate
29g
10%
Dietary Fiber
0g
0%
Sugars
7g
Protein
18g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
2%
2%
Calcium
8%
8%
Iron
15%
15%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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