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No-Bake Peanut Butter Blossoms

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  • Prep 20 min
  • Total 40 min
  • Ingredients 3
  • Servings 36
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A cross between a cookie and candy that perfect when you need treats in a hurry.
Updated Jul 22, 2010
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Ingredients

  • 1 (10-oz.) pkg. peanut butter chips, melted
  • 1 (16-oz.) can vanilla frosting
  • 36 milk chocolate candy drops or pieces

Steps

  • 1
    In medium bowl, combine melted peanut butter chips and frosting; blend well. Cool 20 minutes or until room temperature.
  • 2
    Shape mixture into 1-inch balls. Press 1 chocolate candy into each ball, flattening ball. If desired, place in decorative paper candy cups. Store in airtight container.

Nutrition Information

120 Calories, 6g Total Fat, 2g Protein, 15g Total Carbohydrate, 14g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
120
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
50mg
2%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
4%
Sugars
14g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Fruit; 1 Other Carbohydrate; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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