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Mixed Berry Crescent Pizza

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By Pillsbury Kitchens
Updated Jun 13, 2023
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Once you try this sweet, summery treat, you’ll want to make it all season long. With a delicate Hawaiian crescent crust and a fluffy marshmallow-cream cheese layer topped with berries, this Mixed Berry Crescent Pizza is sure to go fast at your next gathering. Oh, and did we mention the hot fudge drizzle?

Mixed Berry Crescent Pizza

  • Prep Time 25 min
  • Total 1 hr 5 min
  • Ingredients 7
  • Servings 16
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F.
  • Step 
    2
    In ungreased 15x10x1-inch pan, unroll dough. With floured fingers, press in bottom and 1/4 inch up sides to form crust, pressing perforations to seal.
  • Step 
    3
    Bake 8 to 10 minutes or until golden brown. Cool completely, about 30 minutes.
  • Step 
    4
    In medium bowl, beat cream cheese and marshmallow creme with electric mixer on medium speed 1 to 2 minutes or until well mixed. Carefully fold in 1/2 cup of the strawberries until well blended. Spread evenly onto cooled crust. Top with remaining 1/2 cup strawberries, the raspberries and blueberries. In small microwavable bowl, microwave hot fudge uncovered on High 15 to 20 seconds or until thin enough to drizzle. Drizzle hot fudge over berries.
  • Step 
    5
    Serve immediately, or cover and refrigerate 1 to 2 hours before serving.

Nutrition

140 Calories
8g Total Fat
2g Protein
15g Total Carbohydrate
7g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
140
Calories from Fat
70
Total Fat
8g
12%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
160mg
7%
Potassium
65mg
2%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
4%
Sugars
7g
Protein
2g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
8%
8%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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