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Glacier S'more

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  • Prep 5 min
  • Total 5 min
  • Ingredients 4
  • Servings 1
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It's a s'more with mountainous proportions! Granola thins hold a melty marshmallow surrounded by banana slices.
Updated Aug 30, 2011
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Ingredients

  • Large marshmallow
  • Nature Valley™ dark chocolate granola thins
  • Hazelnut spread with cocoa
  • Fresh banana slices

Steps

  • 1
    Spear 1 large marshmallow on long-handled fork; toast over campfire coals or over grill on low heat.
  • 2
    For each s’more, place toasted marshmallow on chocolate side of 1 granola thin. Meanwhile, top chocolate side of 1 additional granola thin with 1 teaspoon hazelnut spread and 3 slices fresh banana. Press marshmallow and banana sides together; hold a few seconds to melt chocolate.

Tips from the Pillsbury Kitchens

  • tip 1
    If campfire or grill is not available for toasting marshmallow, place marshmallow on microwavable plate; microwave 10 to 12 seconds or until marshmallow doubles in size.

Nutrition Information

240 Calories, 10g Total Fat, 2g Protein, 36g Total Carbohydrate, 22g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
240
Calories from Fat
90
Total Fat
10g
15%
Saturated Fat
3g
16%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
160mg
7%
Potassium
90mg
3%
Total Carbohydrate
36g
12%
Dietary Fiber
2g
7%
Sugars
22g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
2%
2%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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