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11

S'more Sandwich Cookies

Prep 50 min
Total 0 min
Ingredients 3
Servings 12

Pillsbury® chocolate chip cookies make this delightful dessert easy to make – cookies sandwiched with a marshmallow creme filling. MORE+ LESS-

By Pillsbury Kitchens

December 3, 2010

Ingredients

package (16 oz) Pillsbury™ Ready to Bake!™ refrigerated chocolate chip cookies (24 cookies)

cups powdered sugar

(7-oz.) jar (1 1/2 cups) marshmallow creme

Steps

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1

Bake cookies as directed on package. Cool completely, about 10 minutes.
2

Meanwhile, in medium bowl, combine 1/2 cup of the powdered sugar and the marshmallow creme; mix until well blended.
3

On surface sprinkled with powdered sugar, knead in remaining 1 1/2 cups powdered sugar. Shape mixture into two 12-inch ropes. Cut ropes into 2-inch pieces. Place 1 piece between 2 cookies; gently press together. Repeat with remaining cookies and marshmallow pieces.

Nutrition Information

Nutrition Facts

Serving Size: 1 Sandwich Cookie

Calories: 300
Calories from Fat: 70

% Daily Value

Total Fat: 8g; 12%
Saturated Fat 3 1/2g 18% Trans Fat 0g
Cholesterol: 0mg; 0%
Sodium: 135mg; 6%
Potassium: 0mg; 0%
Total Carbohydrate: 56g; 19%
Dietary Fiber 0g 0% Sugars 45g
Protein: 1g

% Daily Value*:

Vitamin A: 0%; 0%
Vitamin C: 0%; 0%
Calcium: 0%; 0%
Iron: 4%; 4%

Exchanges:

1/2 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;