Skip to Content
Menu

Ghost Sugar Cookie Cutouts

  • Save Recipe
  • Prep 60 min
  • Total 60 min
  • Ingredients 4
  • Servings 18
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Four ingredients and four steps make these Ghost Sugar Cookies that are loved by kids and adults alike. They're the perfect Halloween treat. Use Pillsbury™ Sugar Cookie Dough and have your ghost cookies ready to bake in 10 minutes! Your little ones will have a blast baking, icing, and customizing these ghost-shaped sugar cookies.
Updated Jul 19, 2021
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

  • 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
  • 1/4 cup all-purpose flour
  • 1 container (1 lb) vanilla creamy ready-to-spread frosting
  • Black decorating icing, as desired

Steps

  • 1
    Heat oven to 350°F. In medium bowl, break up cookie dough; thoroughly work in flour. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.) Work with half of dough at a time, refrigerating remaining dough until needed.
  • 2
    On work surface sprinkled with flour, roll dough 1/4 inch thick. Cut with floured 2 1/2- to 3-inch ghost-shaped cookie cutter. Place 1 inch apart on ungreased cookie sheets. Repeat with remaining dough.
  • 3
    Bake 9 to 12 minutes or until cookies are set and edges just begin to brown. Cool 1 minute; remove from cookie sheets. Cool completely, about 10 minutes. Meanwhile, in small microwavable bowl, microwave frosting uncovered on High 10 to 15 seconds or until easier to smooth onto cookie.
  • 4
    Frost and decorate cookies with black icing as desired, using photo as a guide.

Tips from the Pillsbury Kitchens

  • tip 1
    Your ghost-frosted sugar cookies can be made a day ahead and stored in a tightly covered container until ready to frost and decorate.

Nutrition Information

210 Calories, 8g Total Fat, 1g Protein, 34g Total Carbohydrate, 0g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
210
Calories from Fat
70
Total Fat
8g
12%
Saturated Fat
2g
10%
Trans Fat
3g
Cholesterol
0mg
0%
Sodium
135mg
6%
Potassium
15mg
0%
Total Carbohydrate
34g
11%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved
< div class="recipeContentBottom">