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Easy Cool Vegetable Pizza
Garlic Butter Crusted Margherita Pizza
Tomato Pesto Pizza
Cheesy Margherita Pizza
Get the thin, crisp crust of classic Italian Margherita pizza in no time with this fresh, cheesy recipe.
For easier cutting, place the cheese in the freezer 5 to 10 minutes, then cut into slices with serrated knife.
Try finishing this pizza with its traditional tart seasoning -- drizzle with 1 teaspoon balsamic vinegar.
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