Use chicken for a lighter take on classic stroganoff that goes from stovetop to table in just 30 minutes. We love it over egg noodles, rice or whatever you have on hand.
Top with chopped fresh thyme, basil or parsley as a garnish.
Serve this chicken stroganoff with egg noodles.
To save time, purchase sliced crimini mushrooms in the produce aisle of your favorite grocery store.
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