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Easy Chicken Pot Pie
Thai Chicken Salad Appetizers
Sesame-Crouton Asian Chicken Salad
Mini Chicken Pot Pies
Chicken Macadamia Appetizers
Chick and Broccoli Pot Pies
Enjoy this easy chicken salad pie that's baked using Pillsbury® refrigerated pie crusts - ready in just 35 minutes.
*To toast almonds, spread on cookie sheet; bake at 350°F. for 5 to 10 minutes or until light golden brown, stirring occasionally.
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