MENU
  • Pinterest
    2K
  • Save
    828
  • Print
    10K
  • Facebook
    863
  • Email
    1K

Crescent Pizza Sticks

  • Prep 15 min
  • Total 30 min
  • Ingredients 4
  • Servings 8

These cheesy pepperoni sticks are perfect for lunch or an appetizer. ...MORE+ LESS-

Ingredients

1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
24
pepperoni slices (from 6-oz package)
4
sticks low-moisture part-skim mozzarella string cheese (1 oz each), halved, or 1/2 cup shredded mozzarella cheese (2 oz)
1
cup marinara sauce

Steps

Hide Images
  • 1
    Heat oven to 375°F. Separate crescent dough into 8 triangles.
  • 2
    Place 3 pepperoni slices, slightly overlapping, on shortest side of each triangle. Place 1 mozzarella half onto pepperoni. Roll up, starting at shortest side of triangle, and rolling to opposite point. Place rolls, point side down, on ungreased cookie sheet.
  • 3
    Bake 10 to 14 minutes or until deep golden brown. Meanwhile, in microwavable bowl, heat marinara sauce covered on Medium-High (70%) 1 to 2 minutes or until warmed through. Serve immediately with pizza sticks.

Expert Tips

  • Pizza sauce is a good substitute for the marinara sauce.
  • Serve with a tossed salad for a complete lunch.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories from Fat
130
% Daily Value
Trans Fat
0g
% Daily Value*:
Vitamin A
6%
6%
Exchanges:
Free
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment