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Ham and Cheese Crescent Roll Bake

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  • Prep 15 min
  • Total 55 min
  • Ingredients 5
  • Servings 12
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Sammies for dinner? You bet! You can't go wrong with a classic ham and cheese sammy, but this recipe for Ham and Cheese Crescent Roll Bake takes things to the next level. These easy crescent roll sandwiches are baked until golden brown, then topped with a simple homemade honey mustard sauce the whole family will enjoy.
Updated Mar 31, 2023
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Ingredients

Steps

  • 1
    Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
  • 2
    Unroll 1 can of dough on work surface; reshape into 12x8-inch rectangle, and press perforations to seal. Place half of the cheese slices evenly on top of dough; top with half of the ham. Starting on the short, topped edge of rectangle, roll up tightly, and pinch seam together. Repeat with remaining dough, cheese and ham.
  • 3
    With serrated knife, carefully cut each roll into 6 slices, about 1 1/4 inches wide. Arrange spiral sides up in baking dish, reshaping into round shapes, if necessary.
  • 4
    Bake 25 to 30 minutes or until golden brown and dough is baked through. Cool 10 minutes.
  • 5
    In small bowl, mix Dijon mustard and honey. Spoon mixture over rolls. Serve warm.

Tips from the Pillsbury Kitchens

  • tip 1
    Want to make this recipe for ham and cheese crescent bake with crescent rolls even simpler? Swap honey mustard sauce for bottled honey mustard, if desired.
  • tip 2
    Feel free to substitute sliced cheddar cheese or sliced mozzarella cheese for the Swiss cheese in this ham and cheese crescent rolls recipe.
  • tip 3
    For best results, be sure to roll the crescents tightly to keep the delicious fillings inside during baking.

Nutrition Information

230 Calories, 12g Total Fat, 10g Protein, 20g Total Carbohydrate, 7g Sugars

Nutrition Facts

Serving Size: 1 Roll
Calories
230
Calories from Fat
110
Total Fat
12g
19%
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
25mg
8%
Sodium
580mg
24%
Potassium
65mg
2%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
7g
Protein
10g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
8%
8%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 1/2 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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