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Pillsbury Corndog Wraps, 8 ct., 11.5 oz. - Front

Pillsbury Corndog Wraps, 8 ct., 11.5 oz.

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"Help make weeknight dinner a success with the home-baked goodness of Pillsbury Corndog Wraps. Use these pre-cut dough wraps for a family-friendly dinner solution shortcut. The dough is cut to help ensure the perfect balance of hot dog to dough in each bite and gives you the soft, dense bread as a corn dog wrap as a nice alternative to a hot dog bun. All you have to do is wrap, bake and enjoy for a fresh, not frozen or pre-baked soft bread that turns your hot dogs into a special treat for any meal. Looking for more dinner ideas? Choose from dozens of Pillsbury recipes, including classic crowd-pleasing appetizers and easy everyday favorites, to find a new way to enjoy Pillsbury crescent rolls any day of the week. Imagine the memories you’ll make."

About This Item

  • QUICK AND EASY: Just wrap, bake and enjoy hot from the oven​
  • FRESHLY BAKED TASTE: Fresh cut dough, as an alternative to pre-baked or frozen
  • CROWD PLEASER: Even your picky eaters will love these fun corn dogs
  • FOR BUN LENGTH HOT DOGS: Use bun-length hot dogs for the perfect dough to hot dog ratio
  • FAIRGROUND FAVORITE: Turn hot dogs into a new, fun family favorite beyond pigs in a blanket
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury - Download the Box Tops App to learn more & start earning cash for schools in need today


Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Degerminated Yellow Corn Meal, Sugar, Soybean and Palm Oil, Vital Wheat Gluten, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). Contains 2% or less of: Hydrogenated Palm Oil, Salt, Mono and Diglycerides, Potassium Sorbate and TBHQ (preservatives), Color Added.

Allergy Information


Nutrition Facts

Serving Size
1 wrap (40g)
Amount Per Serving As Packaged Calories
% Daily Value
Total Fat  5g6%
Saturated Fat  1.5g7%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  320mg14%
Total Carbohydrate  19g7%
Sugars  5g
Incl. 4g Added Sugars  9%
Protein  3g
Iron  0.7mg4%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

HEAT oven to 375°F. UNROLL dough; separate into 8 rectangles.
PLACE one hotdog lengthwise on each dough rectangle.
WRAP dough around hotdog. PINCH seam to seal.
PLACE seam-side down on greased cookie sheet.
BAKE for 17 to 21 minutes or until golden brown.