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Confetti Cookie Bars

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Confetti Cookie Bars
  • Prep 5 min
  • Total 1 hr 30 min
  • Ingredients 3
  • Servings 16
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These cute-as-can-be Confetti Cookie Bars prep in as few as five minutes and require just three ingredients to make: Pillsbury™ sugar cookie dough, candy sprinkles and a melted white chocolate drizzle. However you decide to decorate them—with pastel flower sprinkles for spring, rainbow jimmies for a birthday, red and green colored sugars for Christmas, etc.—they’re sure to be the life of the party!
By Shawn Syphus
Updated Apr 9, 2020

Ingredients

Steps

  • 1
    Heat oven to 350°F. Line 8-inch square pan with cooking parchment paper, leaving edges hanging over slightly for easy removal later.
  • 2
    In medium bowl, break up 1 roll (16.5 oz) Pillsbury™ refrigerated sugar cookies; knead in 2 tablespoons pastel-colored candy sprinkles until well blended. Press mixture in pan.
  • 3
    Bake 20 to 23 minutes or until set and edges are golden brown. Cool completely in pan on cooling rack, about 1 hour.
  • 4
    Remove from pan by lifting edges of parchment paper. Cut into 4 rows by 4 rows; drizzle with 1/2 cup white vanilla baking chips, melted. Immediately sprinkle with 1 tablespoon pastel-colored candy sprinkles.
  • 5
    Let cool, and enjoy.

Tips from the Pillsbury Kitchens

  • tip 1
    Stir in 1/2 cup candy-coated chocolate candies (in addition to the sprinkles) into the cookie dough for an extra-colorful treat.
  • tip 2
    To get the perfect drizzle, spoon melted chips into a resealable food-storage plastic bag. Snip off a small corner of the bag, then squeeze to drizzle on top of bars.
  • tip 3
    These easy bars make for a great treat to bring to a potluck or party! Simply pack fully cooled, cut and decorated bars into an airtight container before you head out the door to your destination.

Nutrition Information

160 Calories, 7g Total Fat, 1g Protein, 23g Total Carbohydrate, 15g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
3g
16%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
105mg
4%
Potassium
25mg
1%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
15g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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