Start the morning off right with hearty breakfast cookie bars brimming with apples, raisins, oats and carrots. They’re a perfect on-the-go snack as well!
To make a cream cheese icing, beat 1 1/2 oz cream cheese, 4 teaspoons cold milk and 3/4 cup powdered sugar until smooth.
Use a cheese grater if you don’t have a food processor. If you use a cheese grater, you don’t have to chop the apples or carrots first.
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