Caramelized Onion and Mushroom Pizza

Steps

• 1

  Heat oven to 425°F. Place oven rack in low position. Unroll dough with oven-safe parchment paper onto ungreased large cookie sheet (dough bakes on paper). Brush with olive oil. Bake 7 minutes. Remove from oven.

  
• 2

  Meanwhile, melt butter in 10-inch nonstick skillet over medium heat. Add onion and salt; cook 3 to 5 minutes, stirring occasionally, until onion softens. Add mushrooms; cook 5 to 7 minutes or until softened and beginning to brown. Stir in garlic; remove from heat.

  
• 3

  Spread mushroom mixture evenly over dough. Top with spinach, mozzarella cheese and Parmesan cheese.
• 4

  Bake 7 to 11 minutes longer or until cheese is melted and crust is golden brown. Sprinkle with thyme.