Blue cheese has a bold, pungent flavor, so only a small amount is needed to season this recipe. The sharp and salty taste of blue cheese goes well with apple.
Crisp apples with a sweet-tart flavor work best for this recipe. Try Braeburn or Granny Smith apples.
Garnish each serving of these stuffed chicken breasts with a sprig of fresh herbs, such as chives or thyme.
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