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Banana-Peanut Butter-Bacon Smoothies

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banana-bread-banner-v2
  • Prep 10 min
  • Total 10 min
  • Ingredients 6
  • Servings 2
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Shake things up with this delicious banana-peanut butter-bacon smoothie inspired by the King!
Updated Sep 20, 2016
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Ingredients

  • 1 container (6 oz) Yoplait® Original French vanilla yogurt
  • 1 banana, sliced
  • 3 tablespoons creamy peanut butter
  • 1/4 cup milk
  • 3/4 cup ice cubes
  • 2 slices crisp cooked bacon

Steps

  • 1
    Place all ingredients except bacon in blender. Cover; blend on high speed about 30 seconds or until smooth.
  • 2
    Pour into 2 glasses. Serve immediately with bacon slice placed in each glass.

Tips from the Pillsbury Kitchens

  • tip 1
    To make a thicker smoothie, use frozen peeled bananas. Keep ripe bananas on hand for smoothies in a resealable freezer plastic bag.
  • tip 2
    You can top the smoothie with mini chocolate chips or a drizzle of chocolate-flavor syrup.

Nutrition Information

340 Calories, 17g Total Fat, 12g Protein, 33g Total Carbohydrate, 20g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
340
Calories from Fat
150
Total Fat
17g
26%
Saturated Fat
4 1/2g
22%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
300mg
13%
Potassium
430mg
12%
Total Carbohydrate
33g
11%
Dietary Fiber
3g
11%
Sugars
20g
Protein
12g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
4%
4%
Calcium
15%
15%
Iron
4%
4%
Exchanges:
0 Starch; 1/2 Fruit; 1 1/2 Other Carbohydrate; 1/2 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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