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Pillsbury™ Ready to Bake!™ Birthday Cake Cookie Dough

Pillsbury™ Ready to Bake!™ Birthday Cake Cookie Dough - Front

About This Item

  • QUICK AND EASY: Heat, Place, and Bake for delicious sugar cookies in minutes
  • ENDLESS OPTIONS: Eat as a cookie or make Cookie Ice Cream Sandwiches (directions on package)


Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Palm Oil, Water, Sprinkles (sugar, corn starch, vegetable oil [palm and palm kernel], dextrin, soy lecithin, confectioner's glaze, red 40 lake, yellow 5 lake, yellow 6 lake, blue 1 lake, carnauba wax, natural and artificial flavor, red 3, blue 1, red 40), Canola Oil. Contains 2% or less of: Egg, Baking Powder (baking soda, sodium aluminum phosphate), Salt, Natural and Artifical flavor.

Allergy Information

Contains: egg soy wheat may contain: macadamia peanut

Nutrition Facts

Serving Size
1 cookie (38g)
Amount Per Serving As Packaged Calories
% Daily Value
Total Fat  8g10%
Saturated Fat  3g15%
Trans Fat  0g
Cholesterol  5mg2%
Sodium  100mg4%
Total Carbohydrate  23g8%
Sugars  12g
Incl. 12g Added Sugars  24%
Protein  1g
Iron  0.9mg6%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

Baking Directions 

HEAT oven to 350°F.
PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet.
BAKE 15 to 18 minutes or until edges are light golden brown. COOL 3 minutes; remove from cookie sheet.
Tip: If baking frozen dough, add 1 to 2 minutes to the bake time.