Pillsbury™ Filled Crescents Cherry (8 count)
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About This Item
Pillsbury Filled Crescents are an all-inclusive kit which includes a can of family-favorite Crescent Rolls, a packet of fruit filling, and a pack of icing. These bring a top Pillsbury Crescents recipe into your home for an easy “Wow!” Enjoy the flakiness of a Crescent, Cherry filling, and a drizzle of sweet icing.
- HOMEMADE TASTE: Bring a classic Crescent Roll recipe into your kitchen in minutes - perfect for dinner parties or as a delicious addition to family dinners
- CONVENIENT TREAT: Easy and fast enough for weekdays, but special enough for weekends and parties
- FUN ACTIVITY: Baking Pillsbury Crescent Rolls is a fun activity that’s easy enough for the kids to help
- REAL INGREDIENTS: No artificial flavors or colors, no high fructose corn syrup
- CONTAINS: 8 ct
- BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Sugar, Cherries with Erythorbic Acid and Ascorbic Acid to Protect Color, Vegetable Shortening (soybean and palm oil, hydrogenated palm oil, fractionated palm oil, water, mono and diglycerides, TBHQ and citric acid [preservatives], beta carotene [for color]). Contains 2% or less of: Modified Corn Starch, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), Soybean Oil, Vital Wheat Gluten, Salt, Dextrose, Corn Syrup, Monoglycerides, Corn Starch, Potassium Chloride, Preservatives (citric acid, sodium benzoate, potassium sorbate), Propylene Glycol Alginate, Calcium Gluconate, Sodium Phosphate, Natural and Artificial Flavor, Annatto Extract (for color), Red 40, Blue 1.
Allergy Information
CONTAINS WHEAT INGREDIENTS.
Nutrition Facts
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Serving Size
1 roll (48g)
Amount Per Serving As Packaged
Calories
140
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Not a significant source of Vitamin D, Calcium, and Potassium
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Prep Instructions
HEAT oven to 375°F (or 350°F for nonstick cookie sheet).
UNROLL dough; separate into 8 triangles.
CLIP corner of fruit filling pouch. FILL wide end of triangle with filling, 1/2-inch from edge.
ROLL UP filled triangles, starting at wide end.
PLACE on ungreased cookie sheet; curve each into crescent shape,
BAKE 10 to 13 minutes or until golden brown.
CLIP small corner of icing packet; drizzle over hot crescents. SERVE WARM.
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