Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Stout Beer-Ice Cream Mini Floats

(43)
  9 reviews
  • 5 min prep time
  • 5 min total time
  • 3 ingredients
  • 8 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Impress your guests with this cold drink made using beer and ice cream; topped with chocolate syrup - ready in five minutes.

1
cup premium vanilla ice cream
1/2
cup stout draught beer (from 14.9-oz can)
3
tablespoons chocolate-flavor syrup

Steps

  • 1 Using small ice cream scoop (about 1 tablespoon each), place 2 small scoops in each of 8 shot glasses. Slowly pour about 1 tablespoon beer into each glass.
  • 2 Drizzle each with about 1 teaspoon syrup. Serve immediately with small spoons.
  • 1 Using small ice cream scoop (about 1 tablespoon each), place 2 small scoops in each of 8 shot glasses. Slowly pour about 1 tablespoon beer into each glass.
  • 2 Drizzle each with about 1 teaspoon syrup. Serve immediately with small spoons.
 
No nutrition information available for this recipe
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved

More To Explore
powered by ZergNet