We’ve updated our Privacy Policy. Please note we also have new Legal Terms which require all disputes related to the purchase or use of any General Mills product or service to be resolved through binding arbitration. For more information on these changes, please click here.

IMPORTANT:  We have a new Privacy Policy and Legal TermsLearn more.

Stout Beer-Ice Cream Mini Floats

Impress your guests with this cold drink made using beer and ice cream; topped with chocolate syrup - ready in five minutes.

(43)
(9)
Save and Share
  • prep time 5 min
  • total time 5 min
  • ingredients 3
  • servings 8
 

Ingredients

1
cup premium vanilla ice cream
1/2
cup stout draught beer (from 14.9-oz can)
3
tablespoons chocolate-flavor syrup

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Using small ice cream scoop (about 1 tablespoon each), place 2 small scoops in each of 8 shot glasses. Slowly pour about 1 tablespoon beer into each glass.
  • 2 Drizzle each with about 1 teaspoon syrup. Serve immediately with small spoons.
  • 1 Using small ice cream scoop (about 1 tablespoon each), place 2 small scoops in each of 8 shot glasses. Slowly pour about 1 tablespoon beer into each glass.
  • 2 Drizzle each with about 1 teaspoon syrup. Serve immediately with small spoons.

Nutritional information

toggle