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Broccoli and Tortellini Alfredo

(339)
  20 reviews
  • 20 min prep time
  • total time
  • 4 ingredients
  • 5 servings
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A bag, a bottle and a bag. Keep them in your pantry and freezer, and you've got dinner in a dash!

Ingredients

1
(12-oz.) pkg. Green Giant Select™ Broccoli Florets
1
(19-oz.) pkg. frozen tortellini
1
(10-oz.) container refrigerated Alfredo sauce or 1  (1-lb.) jar Alfredo Sauce
Grated Parmesan cheese

Steps

  • 1 Prepare broccoli and tortellini as directed on package. Drain; place in large serving bowl.
  • 2 Meanwhile, heat Alfredo sauce in saucepan. Pour sauce over broccoli and tortellini; toss to coat. Sprinkle with Parmesan cheese.
  • 1 Prepare broccoli and tortellini as directed on package. Drain; place in large serving bowl.
  • 2 Meanwhile, heat Alfredo sauce in saucepan. Pour sauce over broccoli and tortellini; toss to coat. Sprinkle with Parmesan cheese.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 1/3 Cups
Calories
470
Calories from Fat
210
% Daily Value
Total Fat
23g
35%
Saturated Fat
12g
60%
Cholesterol
55mg
18%
Sodium
610mg
25%
Total Carbohydrate
49g
16%
Dietary Fiber
4g
16%
Sugars
4g
4%
Protein
16g
16%
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
35%
35%
Calcium
20%
20%
Iron
10%
10%
Exchanges:
3 Starch; 1 Vegetable; 1/2 High-Fat Meat; 3 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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