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Triple Espresso Brownies

  • Prep 20 min
  • Total 1 hr 50 min
  • Ingredients 17
  • Servings 48

Check out this great-tasting brownie dessert flavored with espresso coffee granules, chocolate and walnuts. MORE+ LESS-

Bake-Off® Contest 34, 1990
Eugene, Oregon

Ingredients

Brownies

1
(18.4-oz.) pkg. Pillsbury™ Family Size Chocolate Fudge Brownie Mix
2/3
cup oil
1/4
cup water
2
eggs
2
teaspoons instant espresso coffee granules
1
teaspoon vanilla

Filling

1/4
cup butter or margarine, softened
1/2
cup firmly packed brown sugar
1
egg
2
teaspoons instant espresso coffee granules
1
teaspoon vanilla
1
cup coarsely chopped walnuts
12
oz. sweet dark or bittersweet chocolate, coarsely chopped

Glaze

1/2
cup semisweet chocolate chips
1
tablespoon butter or margarine
1/8
teaspoon instant espresso coffee granules
1
to 2 teaspoons milk or whipping cream

Steps

Hide Images
  • 1
    Heat oven to 350°F. Grease bottom only of 13x9-inch pan. In large bowl, combine all brownie ingredients; beat 50 strokes with spoon. Spread in greased pan. Bake at 350°F. for 28 minutes. Remove from oven.
  • 2
    Meanwhile, in small bowl, beat 1/4 cup butter and brown sugar until light and fluffy. Add 1 egg, 2 teaspoons coffee granules and 1 teaspoon vanilla; blend well. In medium bowl, combine walnuts and chopped chocolate. Add brown sugar mixture; blend well.
  • 3
    Spoon and carefully spread filling over baked brownies. Return to oven; continue to bake an additional 17 to 20 minutes or until light brown.
  • 4
    In small saucepan, melt chocolate chips and 1 tablespoon butter over low heat, stirring constantly until smooth. Remove from heat. With wire whisk, stir in 1/8 teaspoon coffee granules and enough milk for desired drizzling consistency. Drizzle over warm brownies. Cool 45 minutes or until completely cooled. Cut into bars.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Bar
Calories
120
Calories from Fat
90
% Daily Value
Total Fat
10g
15%
Saturated Fat
3 1/2g
18%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
20mg
1%
Potassium
80mg
2%
Total Carbohydrate
8g
3%
Dietary Fiber
1g
4%
Sugars
5g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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