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Triple Chocolate-Covered Nut Clusters

(1)

1 reviews

15 min prep time
2 hr 30 min total time
7 ingredients
60 servings

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Serve a big crowd with these triple chocolate-covered nut clusters – a tasty slow cooked dessert.

Ingredients

1: jar (16 oz) salted dry-roasted peanuts

1: jar (16 oz) unsalted dry-roasted peanuts

36: oz chocolate-flavored candy coating, chopped

1: bag (12 oz) semisweet chocolate chips (2 cups)

1: bar (4 oz) sweet baking chocolate, chopped

1: can (9.75 oz) salted whole cashews

1: teaspoon vanilla

Steps

1 Spray 3 1/2- to 4-quart slow cooker with cooking spray. In slow cooker, mix all ingredients except cashews and vanilla.
2 Cover; cook on Low heat setting 2 hours.
3 Line cookie sheets with waxed paper. Stir mixture in slow cooker until smooth. Add cashews and vanilla; stir until cashews are coated. Drop mixture by heaping tablespoonfuls onto cookie sheets. Let stand until firm. Store tightly covered at room temperature.

1 Spray 3 1/2- to 4-quart slow cooker with cooking spray. In slow cooker, mix all ingredients except cashews and vanilla.
2 Cover; cook on Low heat setting 2 hours.
3 Line cookie sheets with waxed paper. Stir mixture in slow cooker until smooth. Add cashews and vanilla; stir until cashews are coated. Drop mixture by heaping tablespoonfuls onto cookie sheets. Let stand until firm. Store tightly covered at room temperature.

Expert Tips

If you’re not a fan of peanuts or cashews, use toasted pecans or almonds or a mixture of favorite nuts in this recipe.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 244

% Daily Value

Total Fat: 17g; 0%
Saturated Fat 6 1/2g 0%
Sodium: 56mg; 0%
Total Carbohydrate: 20 1/2g; 0%
Dietary Fiber 1 1/2g 0%
Protein: 5g

% Daily Value*:

Vitamin A: 0%; 0%
Vitamin C: 0%; 0%
Calcium: 0%; 0%
Iron: 0%; 0%

Exchanges:

1 1/2 Other Carbohydrate; 1/2 High-Fat Meat; 2 1/2 Fat;

Carbohydrate Choice

1 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

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