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Taco Skillet Dinner

(82)
  31 reviews
  • 25 min prep time
  • 25 min total time
  • 8 ingredients
  • 4 servings
  • Pinterest
    428
  • Facebook
    241
  • Save
    992
  • Email
    596
  • Print
    1K

Cook up an easy ground beef skillet dinner in less than 30 minutes!

Ingredients

1
lb. lean ground beef
1
(1-oz.) pkg. Old El Paso™ Taco Seasoning Mix
2 1/2
cups water
7
oz. (2 cups) uncooked elbow macaroni
4
oz. (1 cup) shredded Cheddar cheese
2
green onions, sliced
1/2
cup sour cream
1
medium tomato, chopped

Steps

  • 1 Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
  • 2 Add taco seasoning mix, water and macaroni; mix well. Bring to a boil; stir. Reduce heat to medium-low; cover and cook 8 to 10 minutes or until macaroni is of desired doneness, stirring occasionally.
  • 3 Sprinkle with cheese and onions. Top with sour cream. Sprinkle with tomato.
  • 1 Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
  • 2 Add taco seasoning mix, water and macaroni; mix well. Bring to a boil; stir. Reduce heat to medium-low; cover and cook 8 to 10 minutes or until macaroni is of desired doneness, stirring occasionally.
  • 3 Sprinkle with cheese and onions. Top with sour cream. Sprinkle with tomato.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 1/2 Cups
Calories
562.2
Calories from Fat
280
% Daily Value
Total Fat
27.4g
42%
Saturated Fat
13.4g
67%
Cholesterol
117.6mg
39%
Sodium
282.6mg
12%
Total Carbohydrate
40.0g
13%
Dietary Fiber
2.2g
9%
Sugars
3.2g
Protein
37.0g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
9.80%
10%
Calcium
26%
26%
Iron
19.30%
19%
Exchanges:
3 Starch; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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