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S’mores Chex™ Mix

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S’mores Chex™ Mix
  • Prep 15 min
  • Total 15 min
  • Ingredients 7
  • Servings 8
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Make your s’mores without the campfire! This microwave snack is ready in 15 minutes so you can indulge whenever the craving strikes.
By Shawn Syphus
Created May 6, 2015

Ingredients

  • 4 cups Rice Chex™ cereal
  • 4 cups Wheat Chex™ cereal
  • 8 oz white candy melts or coating wafers
  • 1 1/2 cups powdered sugar
  • 1 cup miniature marshmallows
  • 2 cups Golden Grahams™ cereal
  • 2 oz dark cocoa candy melts or coating wafers

Steps

  • 1
    Line large cookie sheet with waxed paper.
  • 2
    In large bowl, combine 4 cups Rice Chex™ cereal and 4 cups Wheat Chex™ cereal.
  • 3
    Melt 8 oz white candy melts as directed on bag. Pour over cereal, stirring to coat evenly.
  • 4
    Place coated cereal in large resealable food-storage plastic bag. Add 1 1/2 cups powdered sugar. Seal bag; gently shake bag to coat cereal. Pour onto cookie sheet to cool.
  • 5
    Sprinkle 1 cup miniature marshmallows and 2 cups Golden Grahams™ cereal over mixture.
  • 6
    Melt 2 oz dark cocoa candy melts as directed on bag. Drizzle over top of snack. Cool completely before serving.

Tips from the Pillsbury Kitchens

  • tip 1
    Store the snack in an airtight container.
  • tip 2
    For extra marshmallow flavor, try adding a couple drops of marshmallow extract to the melted white candy before coating the cereal.

Nutrition Information

520 Calories, 12g Total Fat, 6g Protein, 98g Total Carbohydrate, 38g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
520
Calories from Fat
110
Total Fat
12g
19%
Saturated Fat
10g
50%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
420mg
17%
Potassium
160mg
5%
Total Carbohydrate
98g
33%
Dietary Fiber
5g
21%
Sugars
38g
Protein
6g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
15%
15%
Calcium
15%
15%
Iron
90%
90%
Exchanges:
2 Starch; 0 Fruit; 4 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
6 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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