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Sloppy Joe Casserole

  • Prep 15 min
  • Total 30 min
  • Ingredients 4
  • Servings 6

Top a speedy sloppy joe filling with breadsticks in a 4-ingredient casserole recipe you'll love! MORE+ LESS-

Ingredients

1
lb lean (at least 80%) ground beef, cooked, drained
1
can (15.5 oz) original sloppy joe sauce
1
can Pillsbury™ refrigerated original breadsticks
1/2
cup shredded Cheddar cheese (2 oz)

Steps

Hide Images
  • 1
    Heat oven to 375°F. In 12-inch nonstick skillet, mix beef and sloppy joe sauce. Heat to boiling over medium-high heat, stirring occasionally.
  • 2
    Meanwhile, unroll dough; separate into 12 breadsticks. Cut each into 4 pieces, about 1 1/2 inches long.
  • 3
    Pour beef mixture into ungreased 12x8-inch or 11x7-inch (2-quart) glass baking dish. Place dough pieces in single layer over beef mixture.
  • 4
    Bake uncovered 13 minutes. Sprinkle with cheese; bake about 2 minutes longer or until cheese is melted.

Expert Tips

  • Look for sloppy Joe sauce in the grocery store canned tomato and pizza sauce aisle. Taste the sauce before you use it in this casserole; sweeten it with about 1 tablespoon of brown sugar, if your desire.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
340
Calories from Fat
130
% Daily Value
Total Fat
14g
22%
Saturated Fat
7g
33%
Trans Fat
1/2g
Cholesterol
55mg
19%
Sodium
900mg
37%
Potassium
150mg
4%
Total Carbohydrate
32g
11%
Dietary Fiber
1g
5%
Sugars
8g
Protein
20g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
6%
6%
Iron
20%
20%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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