Slice and Serve Garlic Butter Crescents

Name: Slice and Serve Garlic Butter Crescents
Prep time: 10 min
Total time: 25 min
Yield: 12
Ingredients: 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count); 2 tablespoons butter, melted; 1 teaspoon Italian seasoning; 1/2 teaspoon garlic powder; 2-3 tablespoons grated Parmesan cheese; Ranch dressing and tomato pasta sauce, for serving (if desired)

Prep time:10 min
Total time:25 min
Ingredients:6
Servings:12

Pillsbury Kitchens(Opens in a new tab)Updated 10/10/2018

Slice and Serve Garlic Butter Crescents

Prep time:10 min
Total time:25 min
Ingredients:6
Servings:12
Calories per serving:

What’s golden brown and cheesy all over? These easy slice and serve crescent dippers!

Slice and Serve Garlic Butter Crescents

Prep time:10 min
Total time:25 min
Ingredients:6
Servings:12

Ingredient

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1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
2 tablespoons butter, melted
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
2-3 tablespoons grated Parmesan cheese
Ranch dressing and tomato pasta sauce, for serving (if desired)

Instructions

Step 1
Heat oven to 375°F. Open can but do not unroll dough. With serrated knife, cut dough roll into 12 even slices.

Step 2
Place slices on ungreased cookie sheet. Brush tops with melted butter; sprinkle with Italian seasoning, garlic powder and Parmesan cheese.

Step 3
Bake 12 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.

Recipe Tips

If serving with pasta sauce, heat the sauce before serving.

Nutrition Facts

Nutrition facts are not available for this recipe

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