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Slice and Serve Garlic Butter Crescents

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  • Prep 10 min
  • Total 25 min
  • Ingredients 6
  • Servings 12
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What’s golden brown and cheesy all over? These easy slice and serve crescent dippers!
Updated Oct 10, 2018
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Ingredients

Steps

  • 1
    Heat oven to 375°F. Open can but do not unroll dough. With serrated knife, cut dough roll into 12 even slices.
  • 2
    Place slices on ungreased cookie sheet. Brush tops with melted butter; sprinkle with Italian seasoning, garlic powder and Parmesan cheese.
  • 3
    Bake 12 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.

Tips from the Pillsbury Kitchens

  • tip 1
    If serving with pasta sauce, heat the sauce before serving.

Nutrition Information

No nutrition information available for this recipe
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