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Ranch Turkey Pizza

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Ranch Turkey Pizza
  • Prep 10 min
  • Total 35 min
  • Ingredients 8
  • Servings 6
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Ranch dressing paired with fresh spinach, tomatoes and cooked turkey is a great flavor combination.
Updated May 9, 2011

Ingredients

Steps

  • 1
    Heat oven to 400°F. Grease 12-inch pizza pan. Unroll dough; place on greased pan. Starting at center, press out dough to edge of pan. Bake 10 to 12 minutes or until crust begins to brown.
  • 2
    Spread dressing over crust. Top with turkey, spinach, tomatoes, onion, Italian seasoning and cheese. Bake an additional 10 to 12 minutes or until cheese is melted and crust is golden brown.

Tips from the Pillsbury Kitchens

  • tip 1
    Shredded or cubed cooked chicken can also be used on this flavorful pizza.

Nutrition Information

320 Calories, 11g Total Fat, 23g Protein, 34g Total Carbohydrate, 5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
320
Calories from Fat
100
Total Fat
11g
16%
Saturated Fat
4 1/2g
23%
Trans Fat
0g
Cholesterol
45mg
15%
Sodium
680mg
28%
Potassium
230mg
7%
Total Carbohydrate
34g
11%
Dietary Fiber
1g
6%
Sugars
5g
Protein
23g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
4%
4%
Calcium
20%
20%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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