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Pizza Waffles

(5)
  5 reviews
  • 30 min prep time
  • 30 min total time
  • 4 ingredients
  • 4 servings
  • Pinterest
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Don't count on having leftovers when you serve these tasty pizza-filled waffles for your family.

Holly Lofthouse Holly Lofthouse
October 13, 2016

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Original biscuits
8
slices (1 oz each) mozzarella cheese
1/3
cup mini pepperoni slices
2
cups Muir Glen™ organic pizza sauce

Steps

  • 1 Spray waffle maker with cooking spray; heat waffle maker.
  • 2 Separate dough into 8 biscuits. Cut slit on 1 side of each biscuit, forming a deep pocket. Place 1 slice of cheese into each pocket. Top cheese with 6 or 7 pepperoni slices. Press dough around edge to seal each biscuit.
  • 3 Place 1 biscuit on center of waffle maker. Close lid; cook 3 minutes or until waffle is golden brown. Repeat with remaining filled biscuits. Serve with pizza sauce.
  • 1 Spray waffle maker with cooking spray; heat waffle maker.
  • 2 Separate dough into 8 biscuits. Cut slit on 1 side of each biscuit, forming a deep pocket. Place 1 slice of cheese into each pocket. Top cheese with 6 or 7 pepperoni slices. Press dough around edge to seal each biscuit.
  • 3 Place 1 biscuit on center of waffle maker. Close lid; cook 3 minutes or until waffle is golden brown. Repeat with remaining filled biscuits. Serve with pizza sauce.

Expert Tips

Try making them supreme pizza waffles by adding veggies and ham!

Instead of pizza sauce, dunk them in ranch dressing!

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
661.7
% Daily Value
Total Fat
33.1g
51%
Saturated Fat
13.6g
68%
Cholesterol
70.2mg
23%
Sodium
2188.8mg
91%
Potassium
94.8mg
3%
Total Carbohydrate
67.2g
22%
Dietary Fiber
2.0g
8%
Sugars
16.5g
Protein
26.5g
% Daily Value*:
Vitamin C
0.20%
0%
Calcium
33%
33%
Iron
22.30%
22%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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