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Piña Colada Tart

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Piña Colada Tart
  • Prep 15 min
  • Total 1 hr 45 min
  • Ingredients 12
  • Servings 12
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The great taste of a tropical drink is displayed in a to-die-for dessert.
Updated Mar 8, 2010

Ingredients

Steps

  • 1
    Heat oven to 425°F. Place pie crust in 10-inch tart pan with removable bottom. Press in bottom and up side of pan. Trim edge if necessary. Prick with fork. Bake 9 to 11 minutes or until lightly browned. Cool on wire rack.
  • 2
    Meanwhile, in 2-quart saucepan, mix sugar and cornstarch. In small bowl, mix cream of coconut, milk and egg yolks; gradually stir into sugar mixture. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute; remove from heat. Beat in butter and 2 tablespoons rum with wire whisk. Cool at room temperature 1 hour.
  • 3
    Pour cooled pie filling into baked tart shell. Arrange pineapple slices in decorative pattern over filling. In small microwavable bowl, microwave jam uncovered on High 20 seconds. Stir in 1 tablespoon rum; mix well with fork. Brush glaze over pineapple. Sprinkle with toasted coconut. Refrigerate until serving.

Tips from the Pillsbury Kitchens

  • tip 1
    Piña colada refers to a tropical drink made with cream of coconut, pineapple juice and rum.
  • tip 2
    Cream of coconut is a canned mixture of coconut paste, water and sugar. It is available in supermarkets, usually near the soft drinks, and in liquor stores.

Nutrition Information

250 Calories, 14g Total Fat, 2g Protein, 29g Total Carbohydrate, 16g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
250
Calories from Fat
130
Total Fat
14g
22%
Saturated Fat
9g
47%
Trans Fat
0g
Cholesterol
40mg
14%
Sodium
95mg
4%
Potassium
160mg
4%
Total Carbohydrate
29g
10%
Dietary Fiber
1g
4%
Sugars
16g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
4%
4%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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