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Mocha Coolers

(1)
  0 reviews
  • 5 min prep time
  • 5 min total time
  • 5 ingredients
  • 2 servings
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Mocha lovers will go bananas for this creamy cooler made from chocolate soymilk, banana and coffee. A satisfying treat any time of the day!

Ingredients

1
medium banana, cut into chunks
2
cups light chocolate soymilk
2
teaspoons instant coffee granules or crystals
1/2
teaspoon vanilla
1
cup ice cubes

Steps

  • 1 In blender or food processor, place banana, soymilk, instant coffee granules and vanilla. Cover; blend on high speed about 15 seconds or until smooth. Add ice cubes. Cover; blend about 15 seconds or until blended.
  • 2 Pour into 2 glasses. Serve immediately.
  • 1 In blender or food processor, place banana, soymilk, instant coffee granules and vanilla. Cover; blend on high speed about 15 seconds or until smooth. Add ice cubes. Cover; blend about 15 seconds or until blended.
  • 2 Pour into 2 glasses. Serve immediately.

Expert Tips

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
150
Calories from Fat
15
% Daily Value
Total Fat
1 1/2g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
180mg
8%
Potassium
240mg
7%
Total Carbohydrate
26g
9%
Dietary Fiber
1g
6%
Sugars
18g
Protein
8g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
8%
8%
Calcium
30%
30%
Iron
10%
10%
Exchanges:
0 Starch; 1 Fruit; 0 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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