Just 5 ingredients! Turn an apple into a personal pie with easy-to-use Pillsbury refrigerated pie crust.
Mini Apple Crostatas
- Prep Time 15 min
- Total 35 min
- Ingredients 5
- Servings 4
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 large baking apple, peeled, cored and thinly sliced (about 2 cups)
- 2 tablespoons sugar
- 1/4 teaspoon ground cinnamon
- 8 teaspoons caramel flavored topping
Instructions
-
Step1Heat oven to 425°F. Unroll crust on work surface. Roll crust out slightly; cut into 4 (5-inch) rounds. Place rounds on parchment lined cookie sheet.
-
Step2In medium bowl, mix sugar and cinnamon; toss apple slices into sugar mixture. Divide apple slices evenly onto center of each pie crust round. Fold 1/2-inch of crust over filling, pinching slightly so that crust lays flat on apples.
-
Step3Bake 18 to 20 minutes or until crust is golden brown and apples are tender. Drizzle 2 teaspoons caramel topping over each crostata. If desired, serve warm with ice cream.
Nutrition
360
Calories
15g
Total Fat
4g
Protein
52g
Total Carbohydrate
19g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 360
- Calories from Fat
- 140
- Total Fat
- 15g
- 24%
- Saturated Fat
- 6g
- 32%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 300mg
- 12%
- Potassium
- 105mg
- 3%
- Total Carbohydrate
- 52g
- 17%
- Dietary Fiber
- 2g
- 8%
- Sugars
- 19g
- Protein
- 4g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 10%
- 10%
Exchanges:
2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
3 1/2
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