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Mexican Party Wings

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  • Prep 20 min
  • Total 55 min
  • Ingredients 7
  • Servings 24
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Need the perfect appetizer for your next game-day get-together or family gathering? There's nothing like a platter of tasty Mexican wings to turn the occasion into a real fiesta! These Mexican chicken wings pack a double punch of flavor, from the taco-seasoned wing coating to the creamy, spicy ranch dipping sauce. Serve up a batch and join the party!
By Pillsbury Kitchens
Updated Mar 16, 2023
Bake-Off® Contest 40, 2002
Pat Murphy
Modesto, California
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Ingredients

  • 1 cup purchased ranch salad dressing
  • 1 can (4.5 oz) Old El Paso™ Chopped Green Chiles
  • 1/2 cup Pillsbury BEST® All-Purpose Flour
  • 1 packet (1 oz) Old El Paso™ Original Taco Seasoning Mix
  • 2 teaspoons oil
  • 24 chicken drummettes or chicken wings (about 2 lb.)
  • Dried parsley flakes
Make With
Old El Paso

Steps

  • 1
    Heat oven to 350°F. Spray large cookie sheet with nonstick cooking spray or line with foil. In blender container, combine salad dressing and chiles; cover and blend until smooth. Spoon into small serving bowl. Refrigerate while making drummettes.
  • 2
    In shallow dish, combine flour and taco seasoning mix; mix well. Stir in oil with fork until well blended. Coat drummettes with flour mixture. Coat drummettes again to use up flour mixture. Place on sprayed cookie sheet.
  • 3
    Bake at 350°F. for 15 minutes. Turn drummettes; bake an additional 14 to 17 minutes or until chicken is fork-tender and juices run clear. Sprinkle parsley flakes on salad dressing mixture; serve as dip with warm drummettes.

Tips from the Pillsbury Kitchens

  • tip 1
    To easily and safely clean your blender after making the dipping sauce, fill the dirty container halfway with water and pulse several times to clean off the blades before washing.
  • tip 2
    Pre-cut chicken wings, also called chicken drummies or wingettes and drummettes, can be found in either the meat section or the frozen foods section of your grocery store.
  • tip 3
    Lining the cookie sheet with foil makes cleanup much easier.

Nutrition Information

110 Calories, 8g Total Fat, 5g Protein, 4g Total Carbohydrate, 2g Sugars

Nutrition Facts

Serving Size: 1/24 of Recipe
Calories
110
Calories from Fat
70
Total Fat
8g
12%
Saturated Fat
1g
5%
Cholesterol
15mg
5%
Sodium
190mg
8%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
5g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
2%
2%
Calcium
2%
2%
Iron
2%
2%
Exchanges:
1 Lean Meat; 1 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
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