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Heavenly Layered Bars

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  • Prep 10 min
  • Total 2 hr 50 min
  • Ingredients 6
  • Servings 36
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Looking for a chewy dessert? Then check out these bars layered with butterscotch, coconut, walnut and chocolate cookie crumbs.
Updated Sep 28, 2020
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Ingredients

Steps

  • 1
    Heat oven to 350°F. Line 13x9-inch pan with heavy-duty foil, extending foil over sides of pan. Spray bottom and sides of foil with cooking spray or grease foil. In pan, break up cookie dough. With floured fingers, press dough evenly in bottom of pan to form crust. (DO NOT EAT RAW COOKIE DOUGH AFTER PRESSING DOUGH IN PAN WITH FLOURED FINGERS.)
  • 2
    Sprinkle cookie crumbs evenly over crust. Top evenly with butterscotch chips, coconut and walnuts. Drizzle sweetened condensed milk over top.
  • 3
    Bake 30 to 40 minutes or until edges are golden brown. (Center will not be set.) Cool completely, about 2 hours. Use foil to lift bars from pan. For bars, cut into 6 rows by 6 rows.

Nutrition Information

180 Calories, 8g Total Fat, 2g Protein, 23g Total Carbohydrate, 19g Sugars

Nutrition Facts

Serving Size: 1 Bar
Calories
180
Calories from Fat
70
Total Fat
8g
13%
Saturated Fat
4 1/2g
23%
Trans Fat
1/2g
Cholesterol
5mg
2%
Sodium
80mg
3%
Potassium
80mg
2%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
19g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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