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Guess Again Candy Crunch

guess again candy crunch Dessert
Guess Again Candy Crunch
  • Prep 35 min
  • Total 0 min
  • Ingredients 5
  • Servings 50

Treat your sweetie to this melt-in-your-mouth layered peanut butter confection with a surprising ingredient. MORE+ LESS-

Updated February 28, 2005
Bake-Off® Contest 39, 2000
Pat Parsons
Bakersfield, California

Ingredients

1/2
cup white chocolate candy melts for candy making
1/2
cup extra-crunchy or creamy peanut butter
1
cup Progresso™ Plain Bread Crumbs
1
cup light or dark chocolate candy melts for candy making
1/4
cup dry-roasted peanuts, finely chopped

Steps

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  • 1
    Line large cookie sheet with waxed paper. In small microwave-safe bowl, combine white chocolate candy melts and peanut butter. Microwave on MEDIUM for 2 minutes. Stir until smooth.
  • 2
    Add bread crumbs; mix well. Place on waxed paper-lined cookie sheet. Place another sheet of waxed paper over mixture; pat or roll to form 11x7-inch rectangle (1/4-inch-thick). Remove top sheet of waxed paper.
  • 3
    Place 1/2 cup of the light chocolate candy melts in small microwave-safe bowl. Microwave on MEDIUM for 2 minutes. Stir until smooth. Spread evenly over peanut butter layer on cookie sheet. Sprinkle with 2 tablespoons of the peanuts. Refrigerate 10 minutes to set chocolate.
  • 4
    Meanwhile, place remaining 1/2 cup light chocolate candy melts in same small microwave-safe bowl. Microwave on MEDIUM for 2 minutes. Stir until smooth.
  • 5
    Remove candy from refrigerator. Turn candy over on cookie sheet; remove waxed paper. Spread light chocolate over candy. Immediately sprinkle with remaining 2 tablespoons peanuts. Refrigerate 10 minutes or until set. Break or cut candy into small pieces.

  • Chopped vanilla-flavored and chocolate-flavored candy coating or white vanilla chips and semisweet chocolate chips can be substituted for the white and light chocolate candy melts for candy making.

Nutrition Facts

Serving Size: 1 Piece
Calories
65
Calories from Fat
35
% Daily Value
Total Fat
4g
6%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
40mg
2%
Total Carbohydrate
6g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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