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Grands!® Easiest-Ever Strawberry Shortcakes

Grands!® Easiest-Ever Strawberry Shortcakes
  • Prep 15 min
  • Total 25 min
  • Ingredients 4
  • Servings 5

Sugar adds a nice sparkle to these biscuit strawberry shortcakes. ...MORE+ LESS-

Ingredients

1
can (10.2 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
1/3
cup sugar
1
lb fresh strawberries, sliced (3 cups)
1 1/4
cups frozen whipped topping, thawed

Steps

Hide Images
  • 1
    Coat tops and sides of biscuits with 1 tablespoon of the sugar; place on ungreased large cookie sheet.
  • 2
    Bake at 350°F 14 to 16 minutes or until golden brown.
  • 3
    Meanwhile, in bowl, mix strawberries and remaining sugar.
  • 4
    Split biscuits; top with strawberries and whipped topping.

Expert Tips

  • Any biscuit can be substituted if you can’t find flaky, but we prefer these shortcakes with flaky biscuits.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
320
Calories from Fat
100
% Daily Value
Total Fat
12g
18%
Saturated Fat
5g
24%
Trans Fat
2g
Cholesterol
0mg
0%
Sodium
540mg
23%
Potassium
135mg
4%
Total Carbohydrate
49g
16%
Dietary Fiber
2g
8%
Sugars
24g
Protein
5g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
40%
40%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 1/2 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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