Fruity Ice Pops
Deborah Harroun
Updated Jun 13, 2023
Nothing beats the heat like a sweet, refreshing ice pop! Summer-ready Fruity Ice Pops can be made in any flavor for multi-colored cool-down treats. These would be great poolside or at a backyard barbecue. Make them the night before, and you'll have plenty ready to share with everyone.
Fruity Ice Pops
- Prep Time 15 min
- Total 8 hr 15 min
- Ingredients 8
- Servings 16
Ingredients
- 1 box (4-serving size) strawberry- or cherry-flavored gelatin (or any red flavor)
- 1 package (0.14 oz) strawberry- or cherry-flavored unsweetened soft drink mix (or any red flavor to match red gelatin)
- 1 box (4-serving size) berry blue-flavored gelatin
- 1 package (0.14 oz) berry blue-flavored unsweetened soft drink mix
- 2 cups sugar
- 4 cups boiling water
- 4 cups cold water
- 16 paper lollipop sticks
Instructions
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Step1In large heatproof pitcher, mix red gelatin, red soft drink mix and 1 cup of the sugar. Pour 2 cups of the boiling water over mixture and stir until dissolved. Stir in 2 cups of the cold water. Pour mixture evenly into 8 (3- to 5-oz) paper cups.
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Step2Rinse out pitcher. In pitcher, mix blue gelatin, blue soft drink mix and remaining 1 cup sugar. Pour remaining 2 cups boiling water over mixture and stir until dissolved. Stir in remaining 2 cups cold water. Pour mixture evenly into 8 (3- to 5-oz) paper cups.
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Step3Freeze cups until slightly firm. Insert 1 lollipop stick into each cup. Freeze until firm, 8 hours or overnight.
Nutrition
No nutrition information available for this recipe
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