Fresh Blueberry Pie

Name: Fresh Blueberry Pie
Prep time: 40 min
Total time: 3 h 40 min
Yield: 8
Ingredients: 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 3/4 cup sugar; 3 tablespoons cornstarch; 1 cup water; 4 cups fresh blueberries; 1/2 teaspoon ground cinnamon; 1 tablespoon fresh lemon juice; 1/2 teaspoon grated lemon peel

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Pillsbury Kitchens

Updated Sep 26, 2016

Fresh Blueberry Pie

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Ask a Question

Prep Time 40 min
Total 3 hr 40 min
Ingredients 8
Servings 8

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Ingredients

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
3/4 cup sugar
3 tablespoons cornstarch
1 cup water
4 cups fresh blueberries
1/2 teaspoon ground cinnamon
1 tablespoon fresh lemon juice
1/2 teaspoon grated lemon peel

Make With

Pillsbury Pie Crust

Instructions

Step
1

Heat oven to 450°F. Make 1 pie crust as directed on box for One-Crust Baked Shell. Set aside. Roll out second pie crust and use a cookie cutter to cut decorative shapes for the top of the pie. Bake 7 minutes; set aside.
Step
2

In 2-quart saucepan, combine sugar and cornstarch. Mix well. Gradually stir in water. Cook and stir over medium heat until clear, about 10 minutes. Add 1 1/2 cups of the blueberries. Reduce heat to low; cover. Cook until berries come back to a boil, about 10 minutes. Add cinnamon, lemon juice and lemon peel. Stir. Add remaining blueberries. Stir. Pour into cooled, baked pie shell.
Step
3

Add decorative pie crust shapes to top of pie. Let pie stand until set, about 3 hours.

Nutrition

340 Calories

12g Total Fat

2g Protein

56g Total Carbohydrate

26g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 340

Calories from Fat: 110

Total Fat: 12g; 19%

Saturated Fat: 5g; 25%

Trans Fat: 0g

Cholesterol: 5mg; 2%

Sodium: 260mg; 11%

Potassium: 60mg; 2%

Total Carbohydrate: 56g; 19%

Dietary Fiber: 2g; 8%

Sugars: 26g

Protein: 2g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 6%; 6%

Calcium: 0%; 0%

Iron: 0%; 0%

Exchanges:

1 Starch; 1 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;

Fresh Blueberry Pie

Fresh Blueberry Pie

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Serving

% Daily Value*:

Exchanges:

Carbohydrate Choice

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