Two classic Italian appetizers join forces in one easy recipe for a dish your party guests won’t soon forget. A savory mixture of prosciutto, shallots, rosemary, olives and mozzarella cheese gets sandwiched between two layers of Pillsbury™ refrigerated classic pizza crust. The fresh dough is brushed with olive oil and seasonings before baking, resulting in bread that’s crispy and golden on the outside, but soft and chewy on the inside. This impressive-looking recipe is sure to become the most-requested item on your appetizer platter.
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