Yogurt and sour cream are tickled with dill in this easily made-ahead dip perfect for veggies, crackers or chips.
Serve this creamy dip in a hollowed-out green, yellow or red bell pepper. Cut the top off of the pepper, remove seeds and rinse. Friends and family will love the colorful serving bowl.
Serving this yummy dip alongside cut-up fresh vegetables might entice little ones to eat their veggies.
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